What's On
Eating with Food Intolerances - Discover Practical Solutions for Beating Food Allergies, Intolerances and Sensitivities - Brain Snack Session
Welcome to Bristol Food Connections 2019! There are plenty of events happening throughout the week, so keep checking the website as more and more events are added.
You can filter the events by day, theme or location. Take a look at our family events, workshops and demos, feasts & festivities, brain food and plenty more to involve and inspire.
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Eating with Food Intolerances - Discover Practical Solutions for Beating Food Allergies, Intolerances and Sensitivities - Brain Snack Session
Food is our friend - or so we are told. Food is fuel, yet how much thought do we give to this fuel and the way it works?
Using food wrongly can be like putting the wrong fuel into a high-performance sports car: the engine won’t perform properly. Whether you have a ‘food baby’ after lunch or have to navigate your day around toilet stops, food intolerances could be the cause. Find out more about common food intolerances and what you can do about them in this lively and practical talk with Helen Adams, College of Naturopathic Medicine graduate and registered nutritional therapist and author.
The CNM can be followed on Facebook.
Brain Food Series
This event is part of Bristol Food Connections Brain Food series, a vibrant and diverse programme of talks and debates getting us to think more consciously about what we eat.
This week, Brain Food talks are available at 2-for-1. Come with a friend!
Paper tickets for this event can be purchased in person at the Info Point of Colston Hall between the following hours:
Thursday 13 – Saturday 15 June: 10AM – 5PM
Sunday 16 June: 11AM – 5PM
Monday 17 – Thursday 20 June: 11AM – 2PM
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Eating with Food Intolerances - Discover Practical Solutions for Beating Food Allergies, Intolerances and Sensitivities - Brain Snack Session
Food is our friend - or so we are told. Food is fuel, yet how much thought do we give to this fuel and the way it works?
Using food wrongly can be like putting the wrong fuel into a high-performance sports car: the engine won’t perform properly. Whether you have a ‘food baby’ after lunch or have to navigate your day around toilet stops, food intolerances could be the cause. Find out more about common food intolerances and what you can do about them in this lively and practical talk with Helen Adams, College of Naturopathic Medicine graduate and registered nutritional therapist and author.
The CNM can be followed on Facebook.
Brain Food Series
This event is part of Bristol Food Connections Brain Food series, a vibrant and diverse programme of talks and debates getting us to think more consciously about what we eat.
This week, Brain Food talks are available at 2-for-1. Come with a friend!
