Join Leona from the award winning St Werburghs City Farm Café for a fun family workshop to learn the art of making delicious sausages and bread using local ingredients.

There will also be the opportunity to taste the sausages we create by cooking them afterwards over an open fire, and you will also leave with the rest of your creations to take home with you.

Booking is essential as spaces for limited (minimum age is 6 years old).

Tickets: £25 full price, £10 concessions. Contact the Farm on 01179428241 for bookings.

Date: Saturday, 10 May
Time: 13.00 - 17.00
Location: St Werburgh’s City Farm